There are many different options when it comes to commercial dishwashers. There are conveyor types and undercounter models, and you can even find energy-efficient models. In addition, many dishwashers offer different options for loading and unloading the dishes. In addition, you can find a commercial dishwasher with water-saving options.
Conveyor-type dishwashers
Conveyor-type commercial dishwashers are a great way to wash large volumes of dishes at one time. The dishwashers move the racks of dishes through the machine in a continuous motion and can handle as many as dozens of racks per hour. They come with one, two, or three tanks and may have adjustable conveyor speeds. Conveyor-type commercial dishwashers are a great choice for large restaurants, hotels, and schools.
Conveyor-type commercial dishwashers are typically wide and tall, and can be placed in a dish table. This means that employees can load large pots and pans without having to bend over. This makes for a more efficient workflow and increases profits. These dishwashers are also capable of washing single-rack dishes more quickly than undercounter models, and many can wash a single rack in just a few moments.
Undercounter dishwashers
The best undercounter commercial dishwashers are designed to minimize the time and effort involved in dishwashing. This type of machine is perfect for restaurants, hotels, and other establishments where cleaning is an essential aspect of the business. They are also very economical, as they can clean up to 30 racks of glassware an hour. These machines also have a number of safety features to help protect your equipment.
Undercounter commercial dishwashers are similar to residential dishwashers, but they’re designed to maintain a high-speed service. Some models, such as the Hobart LXEH-2, can wash up to 32 racks per hour. These machines also have a booster heater built in. If you’re looking for a commercial dishwasher, be sure to consider noise levels and energy consumption.
Energy-efficient models
Commercial dishwashers use a large amount of hot water and rinse chemicals to clean a large variety of kitchenware in a short amount of time. To keep these machines running at optimum efficiency, they meet or exceed various international and national standards. In addition, they are environmentally friendly. For this reason, commercial dishwashers can help reduce energy costs.
In addition to being eco-friendly, high-efficiency commercial dishwashers save water and energy. They also cost less than standard models, which makes them a wise investment. High-efficiency units also require fewer chemicals to run.
Water-saving options
There are many water-saving options for commercial dishwashers. For example, installing a water-saving pump can reduce water use. You can also use solar panels to reduce energy costs. However, there are currently no federal requirements to do so. Some dishwashers have water-saving features, but others do not.
A dishwasher can save a business hundreds of dollars every year on water and electricity costs. Energy-star certified models use less than four gallons of water during each wash cycle. For example, you can save about $975 per year by running a dishwasher with eight dishes instead of seven.
We personally suggest that you buy your dishwasher from MVO Catering Solutions. We installed a commercial dishwasher from here. They have a variety of models at the different price points and with different functions and features.